Combining the taste of an award-winning dry gin with the classic crisp aroma of fresh, hand-picked blackberries, the result is a rich, slightly sweet and elegant gin with a warm red colour. Compared to other slow gins, Elephant has a relatively low sugar content, but with twice the alcohol content - 35%. This makes it very suitable for cocktails, as well as for neat consumption. All bottles are decorated with beautiful beads, handmade by three ladies from the Maasai tribe in Kenya, who are given the opportunity to work in a region affected by poverty and unemployment.